Before the Beach

The other night, in the middle of cakes and more cakes, I took a little dinner break and participated in a gnocchi making party!

so. much. gnocchi.

We made the usual sweet potato gnocchi with brown butter and sage. YUM.

It was phenom. Especially when paired with the greatest fruit salad ever.


I just found what looks like an awesome recipe for Chicken and Spring Vegetable Gnocchi that I'm definitely going to try soon! Gnocchi is my jam!

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